<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-8691595701714284197</id><updated>2012-01-07T13:07:46.151-08:00</updated><category term='Curried zucchini soup'/><category term='beets'/><category term='Tresnova babovka'/><category term='Cherries bunt cake'/><category term='repa'/><category term='rybi tacos'/><category term='cuketova kari polevka'/><category term='tostadas'/><category term='salat'/><category term='salad'/><category term='fish tacos'/><title type='text'>recepty (nejen)z moji kuchyne</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>14</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-1004372958102938026</id><published>2011-03-23T18:10:00.000-07:00</published><updated>2011-03-30T13:52:21.365-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='tostadas'/><title type='text'>Tostadas</title><content type='html'>&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;Tostadas&lt;br /&gt;&lt;br /&gt;kukuřičné placičky&lt;br /&gt;pečené fazole v konzerve&lt;br /&gt;olivy&lt;br /&gt;cervena paprika&lt;br /&gt;nalozene jalapeno papricky&lt;br /&gt;feta syr&lt;br /&gt;salsa&lt;br /&gt;&lt;br /&gt;Kukuricne placicky potreme rozmackanymi fazolemi a poklademe na drobne kousky pokrajenymi olivami,paprikou a jalapeno. Nakonec posypeme syrem feta a v troube rozehrate  na  190 C  asi 10 minut zapeceme. Okamzite podavame a na taliri jeste doplnime salsou.&lt;br /&gt;&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/-B1KH5gtVGhg/TYqaDGw-yEI/AAAAAAAALio/2XzppBGsT-g/s1600/blog%2Bfebruary20117.jpg"&gt;&lt;img alt="" border="0" src="http://3.bp.blogspot.com/-B1KH5gtVGhg/TYqaDGw-yEI/AAAAAAAALio/2XzppBGsT-g/s400/blog%2Bfebruary20117.jpg" /&gt;&lt;/a&gt; &lt;/div&gt;Tostadas&lt;br /&gt;&lt;br /&gt;corn tostadas&lt;br /&gt;baked beans&lt;br /&gt;olives&lt;br /&gt;red pepper&lt;br /&gt;pickled jalapeno&lt;br /&gt;feta cheese&lt;br /&gt;salsa&lt;br /&gt;&lt;br /&gt;Spread  baked beans on corn tostadas. Top with chopped olives, jalapenos, red peppers and feta. Bake in preheated oven at 375 F  for about 10 minutes . Serve hot topped with salsa. &lt;br /&gt;&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/-OXhVcMhfmnI/TYqaDcKldqI/AAAAAAAALiw/eGjQWVzeap0/s1600/blog%2Bfebruary20116.jpg"&gt;&lt;img alt="" border="0" src="http://3.bp.blogspot.com/-OXhVcMhfmnI/TYqaDcKldqI/AAAAAAAALiw/eGjQWVzeap0/s400/blog%2Bfebruary20116.jpg" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;&lt;a href="http://4.bp.blogspot.com/-tjv5azokPKo/TYqaDtOpgxI/AAAAAAAALi4/nd4XMcVwP9s/s1600/P1180809.JPG"&gt;&lt;img alt="" border="0" src="http://4.bp.blogspot.com/-tjv5azokPKo/TYqaDtOpgxI/AAAAAAAALi4/nd4XMcVwP9s/s400/P1180809.JPG" /&gt;&lt;/a&gt; &lt;/div&gt;Dobrou chut !&lt;br /&gt;&lt;br /&gt;Enjoy!&lt;br /&gt;&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img align="middle" alt="Posted by Picasa" border="0" src="http://photos1.blogger.com/pbp.gif" style="background: none repeat scroll 0% 50% transparent; border: 0px none; padding: 0px;" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-1004372958102938026?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/1004372958102938026/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=1004372958102938026' title='Počet komentářů: 7'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/1004372958102938026'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/1004372958102938026'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2011/03/tostadas.html' title='Tostadas'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/-B1KH5gtVGhg/TYqaDGw-yEI/AAAAAAAALio/2XzppBGsT-g/s72-c/blog%2Bfebruary20117.jpg' height='72' width='72'/><thr:total>7</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-8446717447242030884</id><published>2011-01-20T17:00:00.000-08:00</published><updated>2011-10-09T19:12:10.230-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Cherries bunt cake'/><category scheme='http://www.blogger.com/atom/ns#' term='Tresnova babovka'/><title type='text'>Tresnova babovka - Cherrie bundt cake</title><content type='html'>&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;Tresnova babovka od&lt;span style="font-size: x-large;"&gt; &lt;/span&gt;&lt;a href="http://sem-tam.blog.cz/"&gt;&lt;span style="font-size: x-large;"&gt;Vlasticky&lt;/span&gt;&lt;/a&gt;.&lt;br /&gt;&lt;br /&gt;Cherries bunt cake from &lt;span style="color: #7f6000; font-size: x-large;"&gt;&lt;a href="http://sem-tam.blog.cz/"&gt;Vlastas blog&lt;/a&gt;&lt;/span&gt;.&lt;br /&gt;&lt;br /&gt;suroviny:&lt;br /&gt;1 velká sklenice kompotovaných třešní&lt;br /&gt;200g polohrubé mouky&lt;br /&gt;1 čokoládový puding&lt;br /&gt;1 prášek do pečiva&lt;br /&gt;125g cukru&lt;br /&gt;1 vanilkový cukr&lt;br /&gt;5 vajec&lt;br /&gt;150 ml oleje&lt;br /&gt;125 ml podmáslí&lt;br /&gt;100 g nasekané čokolády&lt;br /&gt;postup:&lt;br /&gt;žloutky ušleháme s cukrem do pěny, zašleháme olej, smícháme mouku, pudink a prášek do pečiva na štřídačku s podmáslím zamícháme do žloutkové pěny. Potom vmícháme nasekanou čokoládu, okapané třešně a nakonec sníh z bílků.&lt;br /&gt;Těsto nalijeme do vymazané a vysypané formy a pečeme na 180 stupňů asi 50 minut.&lt;br /&gt;&lt;br /&gt;&lt;a href="http://1.bp.blogspot.com/_4XfYxtaRSlk/TTjaqZ71AlI/AAAAAAAAKvc/THiKYrOJq0g/s1600/blog%2B20117.jpg"&gt;&lt;img alt="" border="0" src="http://1.bp.blogspot.com/_4XfYxtaRSlk/TTjaqZ71AlI/AAAAAAAAKvc/THiKYrOJq0g/s400/blog%2B20117.jpg" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;div style="color: #134f5c;"&gt;ingredients:&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;1 jar of&amp;nbsp; cherries (drain the liquid)&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;200 g flour&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;1 chocolate pudding&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;1 heap tbsp baking powder&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;125 g sugar&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;1 vanilla sugar&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;5 eggs&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;150 ml oil&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;125 ml butter milk&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;100 g chop chocolate&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="color: #134f5c;"&gt;Cream sugar and egg yolks,add oil,butter milk and dry ingredients, mix and add chocolate pieces. Fold in whipped egg whites and cherries. Pour batter into floured bundt cake and bake at 350 F (180 C ) for 50 minutes.&lt;/div&gt;&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_4XfYxtaRSlk/TTjaqosfNwI/AAAAAAAAKvk/NneDyfyvcwU/s1600/P1180325.JPG"&gt;&lt;img alt="" border="0" src="http://4.bp.blogspot.com/_4XfYxtaRSlk/TTjaqosfNwI/AAAAAAAAKvk/NneDyfyvcwU/s400/P1180325.JPG" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;&lt;a href="http://2.bp.blogspot.com/_4XfYxtaRSlk/TTjarKtXjgI/AAAAAAAAKvs/-oGogUGeNT8/s1600/P1180332.JPG"&gt;&lt;img alt="" border="0" src="http://2.bp.blogspot.com/_4XfYxtaRSlk/TTjarKtXjgI/AAAAAAAAKvs/-oGogUGeNT8/s400/P1180332.JPG" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img align="middle" alt="Posted by Picasa" border="0" src="http://photos1.blogger.com/pbp.gif" style="background: none repeat scroll 0% 50% transparent; border: 0px none; padding: 0px;" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-8446717447242030884?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/8446717447242030884/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=8446717447242030884' title='Počet komentářů: 5'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/8446717447242030884'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/8446717447242030884'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2011/01/tresnova-babovka-cherrie-bun-cake.html' title='Tresnova babovka - Cherrie bundt cake'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_4XfYxtaRSlk/TTjaqZ71AlI/AAAAAAAAKvc/THiKYrOJq0g/s72-c/blog%2B20117.jpg' height='72' width='72'/><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-7989813729508698745</id><published>2010-11-10T19:57:00.000-08:00</published><updated>2010-11-10T19:58:04.472-08:00</updated><title type='text'>Cockovy salat - Lentil salad</title><content type='html'>&lt;div style="TEXT-ALIGN: center; MARGIN: 0px auto 10px"&gt;Varena cocka&lt;br /&gt;  povarena,na kolecka nakrajena mrkev&lt;br /&gt;  poduseny,na kosticky nakrajeny rapikaty celer&lt;br /&gt;  zkaramelizovana cibule &lt;br /&gt;sul,pepr,&lt;br /&gt;susena basilka a oregano(dobromysl) nebo podle chuti jine koreni,&lt;br /&gt;nasekane cerstve cilantro a na zalivku olivovy olej a balzamicky ocet&lt;br /&gt;Vse smichame,muzeme podavat okamzite nebo nechat vychladit. Vyborne take jako priloha.&lt;br /&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_4XfYxtaRSlk/TNtpyq4MaNI/AAAAAAAAKjE/_96_CwZGy9Q/s1600/P1170380.JPG"&gt;&lt;img border="0" alt="" src="http://4.bp.blogspot.com/_4XfYxtaRSlk/TNtpyq4MaNI/AAAAAAAAKjE/_96_CwZGy9Q/s400/P1170380.JPG" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;div style="TEXT-ALIGN: center; MARGIN: 0px auto 10px"&gt;Cooked lentils&lt;br /&gt;  steamed cut carrots and celery&lt;br /&gt;  caramelized onions &lt;br /&gt;salt,pepper &lt;br /&gt;dash of dried oregano and basil(or another spice to your liking)&lt;br /&gt;olive oil, balsamic vinegar, chopped cilantro&lt;br /&gt;&lt;br /&gt;Mix and serve or eat it chilled as a main or a side dish.&lt;br /&gt;&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/_4XfYxtaRSlk/TNtpy9eOeGI/AAAAAAAAKjM/x5fomTjZ08k/s1600/P1170379.JPG"&gt;&lt;img border="0" alt="" src="http://3.bp.blogspot.com/_4XfYxtaRSlk/TNtpy9eOeGI/AAAAAAAAKjM/x5fomTjZ08k/s400/P1170379.JPG" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;div style='clear:both; text-align:CENTER'&gt;&lt;a href='http://picasa.google.com/blogger/' target='ext'&gt;&lt;img src='http://photos1.blogger.com/pbp.gif' alt='Posted by Picasa' style='border: 0px none ; padding: 0px; background: transparent none repeat scroll 0% 50%; -moz-background-clip: initial; -moz-background-origin: initial; -moz-background-inline-policy: initial;' align='middle' border='0' /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-7989813729508698745?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/7989813729508698745/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=7989813729508698745' title='Počet komentářů: 1'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/7989813729508698745'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/7989813729508698745'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2010/11/cockovy-salat-lentil-salad.html' title='Cockovy salat - Lentil salad'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_4XfYxtaRSlk/TNtpyq4MaNI/AAAAAAAAKjE/_96_CwZGy9Q/s72-c/P1170380.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-5987945678650907950</id><published>2010-10-01T21:13:00.000-07:00</published><updated>2010-10-01T23:14:36.149-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='salad'/><category scheme='http://www.blogger.com/atom/ns#' term='beets'/><category scheme='http://www.blogger.com/atom/ns#' term='salat'/><category scheme='http://www.blogger.com/atom/ns#' term='repa'/><title type='text'>Salat-Salad</title><content type='html'>&lt;div style="text-align: center; margin: 0px auto 10px;"&gt;Salat z cervene repy jak ho mam rada ja.&lt;br /&gt;&lt;br /&gt;Nastrouhana,uvarena cervena repa&lt;br /&gt;zelene fazolky v sladkokyselem nalevu(s feferonkou)&lt;br /&gt;podusena,na kolecka nakrajena mrkev&lt;br /&gt;sul,pepr,olivovy olej,nastrouhany syr( ja tentokrat pouzila nivu)&lt;br /&gt;&lt;br /&gt;Salatu delam hodne,je dobry kdyz se rozlezi v lednici ale u nas moc dlouho v te lednici nevydrzi :)&lt;a href="http://3.bp.blogspot.com/_4XfYxtaRSlk/TKaxeJX6lKI/AAAAAAAAKd0/o1RYg3Ho54M/s1600/P1160984.JPG"&gt;&lt;img alt="" src="http://3.bp.blogspot.com/_4XfYxtaRSlk/TKaxeJX6lKI/AAAAAAAAKd0/o1RYg3Ho54M/s400/P1160984.JPG" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;Red Beet Salad how I like it.&lt;br /&gt;&lt;br /&gt;Grated,cooked red beets&lt;br /&gt;pickled green beans (with hot pepper)&lt;br /&gt;steamed,sliced carrots&lt;br /&gt;satl,pepper, olive oil and shredded cheese ( this time I used blue cheese)&lt;br /&gt;&lt;br /&gt;I would make a big batch, the salad is good when chilled but at our place it's usually gone long before that :)&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img src="http://photos1.blogger.com/pbp.gif" alt="Posted by Picasa" style="border: 0px none; padding: 0px; background: none repeat scroll 0% 50% transparent;" align="middle" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-5987945678650907950?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/5987945678650907950/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=5987945678650907950' title='Počet komentářů: 2'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/5987945678650907950'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/5987945678650907950'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2010/10/salat-salad.html' title='Salat-Salad'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_4XfYxtaRSlk/TKaxeJX6lKI/AAAAAAAAKd0/o1RYg3Ho54M/s72-c/P1160984.JPG' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-4109324220224089770</id><published>2010-09-30T10:10:00.000-07:00</published><updated>2011-01-20T18:40:16.867-08:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='cuketova kari polevka'/><category scheme='http://www.blogger.com/atom/ns#' term='Curried zucchini soup'/><title type='text'>Cuketova kari polevka</title><content type='html'>&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;Kari cuketova polevka&lt;br /&gt;2-3 strouzky cesneku (zapomela jsem vyfotit )&lt;br /&gt;1 cibulelzice olivovoveho oleje&lt;br /&gt;3 mrkeve&lt;br /&gt;1 vetsi cuketa (ja tentokrat pouzila zlutou)&lt;br /&gt;1 litr kureciho vyvaru&lt;br /&gt;kari koreni a kari pasta&lt;br /&gt;kokosove mleko&lt;br /&gt;sul,pepr,&lt;br /&gt;cerstva bazalka&lt;br /&gt;&lt;br /&gt;Cibulku s cesnekem osmahneme na trosce olivoveho oleje,pridame kari koreni a pastu(asi lzicku az lzici od kazdeho),pridame nakrajenou cuketu a mrkev,opeprime,osolime,zalijeme vyvarem(muzeme pridat i vodu) a nechame asi pul hodiny(do zmeknuti) varit.Potom rozmixujeme,pridame nasekanou bazalku a asi hrnek kokosoveho mleka a muzeme podavat.  Upravte si podle vlasni chuti,ja delam vse od "oka" a tak mnozstvi ingredienci jsem vice,mene odhadovala.&lt;a href="http://2.bp.blogspot.com/_4XfYxtaRSlk/TKTElDZT0wI/AAAAAAAAKdc/zbPx3XTKVCQ/s1600/cooking+and+canning3.jpg"&gt;&lt;img alt="" border="0" src="http://2.bp.blogspot.com/_4XfYxtaRSlk/TKTElDZT0wI/AAAAAAAAKdc/zbPx3XTKVCQ/s400/cooking+and+canning3.jpg" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;&lt;a href="http://1.bp.blogspot.com/_4XfYxtaRSlk/TKTElmq4HII/AAAAAAAAKdk/M0KJDgpCgo0/s1600/P1160882.JPG"&gt;&lt;img alt="" border="0" src="http://1.bp.blogspot.com/_4XfYxtaRSlk/TKTElmq4HII/AAAAAAAAKdk/M0KJDgpCgo0/s400/P1160882.JPG" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;&lt;a href="http://3.bp.blogspot.com/_4XfYxtaRSlk/TKTElxwFPUI/AAAAAAAAKds/ps4Ln5Fs7UA/s1600/P1160884.JPG"&gt;&lt;img alt="" border="0" src="http://3.bp.blogspot.com/_4XfYxtaRSlk/TKTElxwFPUI/AAAAAAAAKds/ps4Ln5Fs7UA/s400/P1160884.JPG" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;span style="color: #009900; font-size: 180%;"&gt;Curried zucchini soup&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;2-3 cloves of garlic&lt;br /&gt;1 onion&lt;br /&gt;1 tbsp.olive oil&lt;br /&gt;3 carrots&lt;br /&gt;1 large zucchini&lt;br /&gt;1 l. chicken broth&lt;br /&gt;1-2 tsp.curry powder and curry paste&lt;br /&gt;coconut milk&lt;br /&gt;sal,pepper&lt;br /&gt;fresh basil&lt;br /&gt;&lt;br /&gt;In the olive oil saute garlic and onions for few minutes then add curry powder and paste and cook for another minute till fragrant. Then add carrots and zucchini,salt,pepper,chicken broth (and water) and cook for 30 minutes or until veggies are soft.Blend the soup add about a cup of coconut milk and fresh basil and you can serve. Adjust to your own taste,I cook it without measuring the ingredients so I estimated the amounts as accurate as I could.  Enjoy!!&lt;br /&gt;&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img align="middle" alt="Posted by Picasa" border="0" src="http://photos1.blogger.com/pbp.gif" style="background: none repeat scroll 0% 50% transparent; border: 0px none; padding: 0px;" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-4109324220224089770?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/4109324220224089770/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=4109324220224089770' title='Počet komentářů: 2'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/4109324220224089770'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/4109324220224089770'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2010/09/kari-cuketova-polevka.html' title='Cuketova kari polevka'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_4XfYxtaRSlk/TKTElDZT0wI/AAAAAAAAKdc/zbPx3XTKVCQ/s72-c/cooking+and+canning3.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-527194019284791136</id><published>2010-05-30T11:52:00.000-07:00</published><updated>2010-05-30T12:01:22.800-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='rybi tacos'/><category scheme='http://www.blogger.com/atom/ns#' term='fish tacos'/><title type='text'>Rybi Tacos</title><content type='html'>&lt;div style="text-align: center; margin: 0px auto 10px;"&gt;je velice jednoduche jidlo ktere muzeme obmnenovat podle vlastni chuti a obsahu lednicky :)Budeme potřebovat rybí filety(z  bílé ryby, lososa, tuňáka......to uz je na vas),&lt;br /&gt;zeleninu kterou je budeme plnit.&lt;br /&gt;&lt;span style="font-size:100%;"&gt;Ja pouzila&lt;/span&gt;:&lt;br /&gt;avocado&lt;br /&gt;jemne nakrajene bile zeli&lt;br /&gt;nastrouhanou mrkev-tu jsem zapomnela vyfotit :(&lt;br /&gt;rajce&lt;br /&gt;nasekany zeleny koriandr (cilantro)&lt;br /&gt;a jako omacku bily jogurt a chipotle salsu&lt;br /&gt;&lt;br /&gt;Rybu muzeme smazit, grilovat, pect, dusit. Dale potrebujeme bud krupave taco shells nebo kukuricne (placky)tortillas.Taco shells se nahreji v troube,ja pouzivam kukuricne tortillas a ty jen rychle nasucho opecu na panvi.&lt;br /&gt;Vsechny ingredience naskladam na jidelni stul a kazdy si sve rybi taco oblozi na  taliri.Dobrou chut !!!&lt;a href="http://2.bp.blogspot.com/_4XfYxtaRSlk/TAK0F6oivzI/AAAAAAAAKXE/m3i0NVyYEpc/s1600/P1150015.JPG"&gt;&lt;img alt="" src="http://2.bp.blogspot.com/_4XfYxtaRSlk/TAK0F6oivzI/AAAAAAAAKXE/m3i0NVyYEpc/s400/P1150015.JPG" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;div style="text-align: center; margin: 0px auto 10px;"&gt;&lt;a href="http://4.bp.blogspot.com/_4XfYxtaRSlk/TAK0GApzRPI/AAAAAAAAKXM/L9xItkl2Z_Y/s1600/mrkev+1.jpg"&gt;&lt;img alt="" src="http://4.bp.blogspot.com/_4XfYxtaRSlk/TAK0GApzRPI/AAAAAAAAKXM/L9xItkl2Z_Y/s400/mrkev+1.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;div style="text-align: center; margin: 0px auto 10px;"&gt;&lt;a href="http://2.bp.blogspot.com/_4XfYxtaRSlk/TAK0GfF8rmI/AAAAAAAAKXU/-t2he8A65hs/s1600/ryba-taco.jpg"&gt;&lt;img alt="" src="http://2.bp.blogspot.com/_4XfYxtaRSlk/TAK0GfF8rmI/AAAAAAAAKXU/-t2he8A65hs/s400/ryba-taco.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;Posledni fotku jsem si vypujcila &lt;span style="font-size:130%;"&gt;&lt;a style="color: rgb(255, 204, 0);" href="http://www.viva-la-vida.cz/scripts/zobraz_text.php?id_odk=25"&gt;odtud&lt;/a&gt;&lt;/span&gt; ,protoze jsem  nase  uz naplnene tacos (jako vzdy)nevyfotila :(&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img src="http://photos1.blogger.com/pbp.gif" alt="Posted by Picasa" style="border: 0px none; padding: 0px; background: none repeat scroll 0% 50% transparent;" align="middle" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-527194019284791136?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/527194019284791136/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=527194019284791136' title='Počet komentářů: 3'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/527194019284791136'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/527194019284791136'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2010/05/rybi-tacos.html' title='Rybi Tacos'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_4XfYxtaRSlk/TAK0F6oivzI/AAAAAAAAKXE/m3i0NVyYEpc/s72-c/P1150015.JPG' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-1341807482681429501</id><published>2010-02-02T22:16:00.000-08:00</published><updated>2010-02-03T14:29:30.964-08:00</updated><title type='text'>Sneci</title><content type='html'>&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;Vetsinou pecu tyto "sneky' v pekacku ale koupila jsem novou babovkovou formu a tak jsem ji dnes pouzila na tyto skoricove zavitky.&lt;a href="http://1.bp.blogspot.com/_4XfYxtaRSlk/S2kUzAm1tvI/AAAAAAAAKGA/UWSPDTEl1RE/s1600-h/blog1.jpg"&gt;&lt;img alt="" src="http://1.bp.blogspot.com/_4XfYxtaRSlk/S2kUzAm1tvI/AAAAAAAAKGA/UWSPDTEl1RE/s400/blog1.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;Testo(ja delam v pekarne) :&lt;br /&gt;2 dcl mleka(pro pekarnu voda a 2lzice suseneho mleka)&lt;br /&gt;2 vejce&lt;br /&gt;70 g cukru&lt;br /&gt;50g masla (plus maslo do formy a na pomazani)&lt;br /&gt;500g mouky&lt;br /&gt;spetka soli&lt;br /&gt;1 1/2 lzicky drozdi&lt;br /&gt;&lt;br /&gt;Po vykynuti testo rozvalime pomazeme rozpustenym maslem,posypeme hnedym cukrem,skorici,nasekanymi orisky,rozinkami(ja pouzivam brusinky).Stocime a nakrajime na kousky.Dame do formy vymazane maslem,nechame vykynout a peceme asi na 190 c.&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img src="http://photos1.blogger.com/pbp.gif" alt="Posted by Picasa" style="border: 0px none ; padding: 0px; background: transparent none repeat scroll 0% 50%; -moz-background-clip: border; -moz-background-origin: padding; -moz-background-inline-policy: continuous;" align="middle" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-1341807482681429501?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/1341807482681429501/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=1341807482681429501' title='Počet komentářů: 4'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/1341807482681429501'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/1341807482681429501'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2010/02/sneci.html' title='Sneci'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_4XfYxtaRSlk/S2kUzAm1tvI/AAAAAAAAKGA/UWSPDTEl1RE/s72-c/blog1.jpg' height='72' width='72'/><thr:total>4</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-7985300638895752030</id><published>2009-12-14T00:47:00.000-08:00</published><updated>2010-02-03T14:26:44.880-08:00</updated><title type='text'>Vanilkove rohlicky</title><content type='html'>&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;Tyhle rohlicky jsou opravdu vyborne,udelala jsem je z trojite davky jak je uvedeno a za dva dny byly pryc.Takze jsem pekla znova a snad zbyde neco na vanoce:))&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_4XfYxtaRSlk/SyX7o17RbRI/AAAAAAAAKDA/xfCzGyl-W-4/s1600-h/vanilkove-rohlicky.jpg"&gt;&lt;img alt="" src="http://4.bp.blogspot.com/_4XfYxtaRSlk/SyX7o17RbRI/AAAAAAAAKDA/xfCzGyl-W-4/s400/vanilkove-rohlicky.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt; Křehounké a vyzkoušené vanilkové rohlíčky&lt;br /&gt;150 g hladké mouky&lt;br /&gt;20 g moučkového cukru&lt;br /&gt;50 g blanšírovaných, oloupaných a suchých na jemno nastrouhaných mandlí&lt;br /&gt;1 vanilkový cukr&lt;br /&gt;trocha na jemno nastrouhané citronové kůry&lt;br /&gt;110 g másla&lt;br /&gt;1 žloutek&lt;br /&gt;80 g super jemného krystalového cukru (nebo moučkového) s 2 balíčky vanilkového cukru na obalení rohlíčků&lt;br /&gt;&lt;br /&gt;Příprava:&lt;br /&gt;Na vál si připravíme prositou mouku, cukr, vanilkový cukr, citronovou kůru a mandle. Do toho rozsekáme máslo (můžeme ho nastrouhat na hrubém struhadle), přidáme žloutek a vypracujeme dobře, ale lehce hladké těsto. Zabalené do mikrotenové fólie vložíme těsto na 15min. do chladničky.&lt;br /&gt;Z těsta vyválíme dlouhý váleček a ten nakrájíme na stejné kousky (vyzkoušíme si uválet jeden rohlíček kvůli velikosti kousků) a z těch děláme pomocí rukou malé rohlíčky (vytvářím je ve dlani levé ruky pomocí ruky pravé tak, aby vznikl rohlíček, který je uprosřed baculatější a zužuje se k oboum stranám, ne však do úplné špičky). Rohlíčkům zahnu rožky a položím je na suchý, pečícím papírem vyložený plech (těsto obsahuje dostatečně másla).&lt;br /&gt;Rohlíčky pečeme v předem vyhřáté troubě na 170-180°C podle jejich velikosti (asi 8-10min.). Ke konci pečení jeden rohlíček obrátím a drží-li pohromadě a je-li naspodu slabulínko narůžovělý, rohlíčky jsou upečené. Rohlíčky musí vypadat bíle!&lt;br /&gt;Stáhneme pečící papír s rohlíčky s plechu a nechame je chvíli zchladnout. Potom je ještě taplé obalujeme ve směsi cukru a klademe je na mísu, nebo je uschováme v chladnu ve vzduchotěsné krabici do upotřebení.P.S. Obvykle peču rohlíčky z trojité dávky. Recept mám ze zápisníku své babičky a sama ho peču od svých 14ti let.&lt;br /&gt;&lt;br /&gt;(Tenhle recept jsem nasla nekde na webu.Omlouvam se,ze nevim presne kde a jestli ho autorka tady najde prosim at se ozve a ja pridam link.)&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img src="http://photos1.blogger.com/pbp.gif" alt="Posted by Picasa" style="border: 0px none ; padding: 0px; background: transparent none repeat scroll 0% 50%; -moz-background-clip: border; -moz-background-origin: padding; -moz-background-inline-policy: continuous;" align="middle" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-7985300638895752030?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/7985300638895752030/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=7985300638895752030' title='Počet komentářů: 2'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/7985300638895752030'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/7985300638895752030'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2009/12/vanilkove-rohlicky.html' title='Vanilkove rohlicky'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_4XfYxtaRSlk/SyX7o17RbRI/AAAAAAAAKDA/xfCzGyl-W-4/s72-c/vanilkove-rohlicky.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-241453290625089284</id><published>2009-10-16T14:27:00.000-07:00</published><updated>2009-10-16T14:27:45.714-07:00</updated><title type='text'>Kvetakova kari polevka</title><content type='html'>&lt;div style="TEXT-ALIGN: center; MARGIN: 0px auto 10px"&gt;&lt;a href="http://1.bp.blogspot.com/_4XfYxtaRSlk/StjlT3s7YiI/AAAAAAAAJ3A/SemAwg9gf00/s1600-h/blog+pics8.jpg"&gt;&lt;img border="0" alt="" src="http://1.bp.blogspot.com/_4XfYxtaRSlk/StjlT3s7YiI/AAAAAAAAJ3A/SemAwg9gf00/s400/blog+pics8.jpg" /&gt;&lt;/a&gt; &lt;/div&gt;1 kvetak&lt;br /&gt;2 lzice oleje&lt;br /&gt;1 lzice masla&lt;br /&gt;sul,pepr&lt;br /&gt;3 cibule&lt;br /&gt;1 1/2 lzicky kari koreni&lt;br /&gt;1 litr vody&lt;br /&gt;1/2 litru kureciho vyvaru&lt;br /&gt;2 lzice nasekane petrzelky&lt;br /&gt;&lt;br /&gt;Kvetak rozdelime na ruzicky,pokapeme olejem,posolime a dame na plech do trouby asi na 25 minut zezlatnout.Behem peceni promichame.&lt;br /&gt;Mezitim si nakrajime cibuly na 1cm prouzky a v hrnci s trochou masla a oleje pomalu nechame zhnednout(zkaramelizovat)&lt;br /&gt;Pridame opeceny kvetak,kari koreni,vodu a vyvar a varime kvetak do zmeknuti.Odebereme pulku polevky a rozmixujeme v mixeru nebo ponornym mixerem.Tim se nam polevka zahusti.Smichame s odebranou polevkou ve ktere jsou  kousky kvetaku,pridame petrzelku,dochutime a muzeme podavat.&lt;div style='clear:both; text-align:CENTER'&gt;&lt;a href='http://picasa.google.com/blogger/' target='ext'&gt;&lt;img src='http://photos1.blogger.com/pbp.gif' alt='Posted by Picasa' style='border: 0px none ; padding: 0px; background: transparent none repeat scroll 0% 50%; -moz-background-clip: initial; -moz-background-origin: initial; -moz-background-inline-policy: initial;' align='middle' border='0' /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-241453290625089284?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/241453290625089284/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=241453290625089284' title='Počet komentářů: 2'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/241453290625089284'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/241453290625089284'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2009/10/kvetakova-kari-polevka.html' title='Kvetakova kari polevka'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_4XfYxtaRSlk/StjlT3s7YiI/AAAAAAAAJ3A/SemAwg9gf00/s72-c/blog+pics8.jpg' height='72' width='72'/><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-5440185783330681497</id><published>2009-10-03T10:40:00.000-07:00</published><updated>2009-10-03T10:44:41.565-07:00</updated><title type='text'>Waffle</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_4XfYxtaRSlk/SseNdEHLvpI/AAAAAAAAJ24/SiX_Div-drs/s1600-h/P1120825.JPG"&gt;&lt;img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 400px; height: 300px;" src="http://1.bp.blogspot.com/_4XfYxtaRSlk/SseNdEHLvpI/AAAAAAAAJ24/SiX_Div-drs/s400/P1120825.JPG" alt="" id="BLOGGER_PHOTO_ID_5388431009631682194" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;Pred dvema dny jsem koupila tento wafflovac.Samo sebou v sekaci.Vyrobeny v Norsku,litinovy,ktery se jen polozi na sporak.Po dnesnim "odskouseni" pochybuji,ze se nekdy vratim k memu elektrickemu,ktery sedi na polici ve spajzce.&lt;a href="http://3.bp.blogspot.com/_4XfYxtaRSlk/SseMohbbgSI/AAAAAAAAJ2g/U8hqKohF9jg/s1600-h/blog+pics6.jpg"&gt;&lt;img alt="" src="http://3.bp.blogspot.com/_4XfYxtaRSlk/SseMohbbgSI/AAAAAAAAJ2g/U8hqKohF9jg/s400/blog+pics6.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;I kdyz je vsude plno receptu na waffle tynhle jsem prave dopekla a tak se chci s vami o nej podelit.&lt;br /&gt;Ingredience:&lt;br /&gt;2/3 hrnku mouky&lt;br /&gt;1/2 hrnku ovesnych vlocek&lt;br /&gt;1 lzice hnedeho cukru&lt;br /&gt;spetka soli&lt;br /&gt;2/3 hrnku mleka&lt;br /&gt;1 vejce&lt;br /&gt;1/4 hrnku oleje&lt;br /&gt;stava z 1/2 citronu&lt;br /&gt;1/4 hrnku mletych orechu&lt;br /&gt;1/2 hrnku boruvek,cerstve nebo mrazene-mrazene nenechavame rozmrazit&lt;br /&gt;&lt;br /&gt;Smichame suche ingredience a v dalsi nadobe smichame mleko,vejce,citr.stavu,olej.Zamichame s moukou a nechame asi 5 minut stat.Mezitim si rozehrejeme wafflovac a postupujeme podle navodu vyrobce.Faffle by meli byt zlatave a krupave.&lt;br /&gt;Ja pouzivam na politi javorovy sirup a jogurt.Nekdy i slehacku a cerstve ovoce.Misto javoroveho sirupu muzete pouzit tekuty med nebo si vyrobit sirup z jakeholiv ovoce.(stava z ovoce a cukr,svarit na hustotu sirupu)&lt;br /&gt;Toto je davka na tri waffle ale kdyz si jich udelate vic,daji se vyborne zmrazit.&lt;br /&gt;&lt;br /&gt;&lt;a href="http://4.bp.blogspot.com/_4XfYxtaRSlk/SseMptVAF_I/AAAAAAAAJ2w/755irabi87s/s1600-h/P1120827.JPG"&gt;&lt;img alt="" src="http://4.bp.blogspot.com/_4XfYxtaRSlk/SseMptVAF_I/AAAAAAAAJ2w/755irabi87s/s400/P1120827.JPG" border="0" /&gt;&lt;/a&gt;  Blueberry Oat Waffles&lt;br /&gt; *   2/3 cup all-purpose flour    * 1/2 cup quick-cooking oats    * 1 tablespoon brown sugar    * 1 teaspoon baking powder    * 1/2 teaspoon salt    * 2/3 cup milk    * 1 egg    * 1/4 cup vegetable oil    * 1/2 teaspoon lemon juice    * 1/4 cup ground pecans    * 1/2 cup fresh blueberries or frozen blueberries*&lt;br /&gt;DIRECTIONS&lt;br /&gt; 1. In a mixing bowl, combine the flour, oats, brown sugar, baking powder and salt. Combine the milk, egg, oil and lemon juice; stir into dry ingredients and mix well. Fold in pecans and blueberries. Let stand for 5 minutes. Bake in a preheated waffle iron according to manufacturer's directions until golden brown.&lt;br /&gt;FOOTNOTE&lt;br /&gt;  *      If using frozen blueberries, do not thaw before adding to batter.&lt;br /&gt;&lt;/div&gt;&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img src="http://photos1.blogger.com/pbp.gif" alt="Posted by Picasa" style="border: 0px none ; padding: 0px; background: transparent none repeat scroll 0% 50%; -moz-background-clip: -moz-initial; -moz-background-origin: -moz-initial; -moz-background-inline-policy: -moz-initial;" align="middle" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-5440185783330681497?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/5440185783330681497/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=5440185783330681497' title='Počet komentářů: 1'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/5440185783330681497'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/5440185783330681497'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2009/10/waffle.html' title='Waffle'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_4XfYxtaRSlk/SseNdEHLvpI/AAAAAAAAJ24/SiX_Div-drs/s72-c/P1120825.JPG' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-1389899882997324019</id><published>2009-09-28T11:11:00.000-07:00</published><updated>2009-09-28T11:11:30.621-07:00</updated><title type='text'>Hruskovy strudl s orechy</title><content type='html'>&lt;div style="TEXT-ALIGN: center; MARGIN: 0px auto 10px"&gt;Pri prohlizeni Zuzancina blogu &lt;a href="http://zcdl.blogspot.com/2009/09/pecenie-varenie.html"&gt;http://zcdl.blogspot.com/2009/09/pecenie-varenie.html&lt;/a&gt; jsem se inspirovala jeji poznamkou o orechovo medove nadivce. Vcera jsem se pustila do strudlu.Koupene listove testo,pekne vyzrale hrusky,orechy nasekane a smichane s asi 2 lzicemi medu a trosku skorice.&lt;a href="http://3.bp.blogspot.com/_4XfYxtaRSlk/SsD8UNusiAI/AAAAAAAAJ1w/_v_a9vZ-1iY/s1600-h/blog+pics7.jpg"&gt;&lt;img border="0" alt="" src="http://3.bp.blogspot.com/_4XfYxtaRSlk/SsD8UNusiAI/AAAAAAAAJ1w/_v_a9vZ-1iY/s400/blog+pics7.jpg" /&gt;&lt;/a&gt; &lt;/div&gt;Mnam,mnam :))&lt;div style='clear:both; text-align:CENTER'&gt;&lt;a href='http://picasa.google.com/blogger/' target='ext'&gt;&lt;img src='http://photos1.blogger.com/pbp.gif' alt='Posted by Picasa' style='border: 0px none ; padding: 0px; background: transparent none repeat scroll 0% 50%; -moz-background-clip: initial; -moz-background-origin: initial; -moz-background-inline-policy: initial;' align='middle' border='0' /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-1389899882997324019?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/1389899882997324019/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=1389899882997324019' title='Počet komentářů: 1'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/1389899882997324019'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/1389899882997324019'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2009/09/hruskovy-strudl-s-orechy.html' title='Hruskovy strudl s orechy'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_4XfYxtaRSlk/SsD8UNusiAI/AAAAAAAAJ1w/_v_a9vZ-1iY/s72-c/blog+pics7.jpg' height='72' width='72'/><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-5472726280653004915</id><published>2009-09-17T09:06:00.000-07:00</published><updated>2009-09-17T09:14:25.810-07:00</updated><title type='text'>Smazena treska v testicku</title><content type='html'>&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;Smazena ryba a hranolky ze sladkych brambor.&lt;br /&gt;Sladke brambory si nakrajime na hranolky(stejne jako obycejne brambory)Ja pouzila tresku ale hodi se i dalsi ryby,ktere maji pevne,bile maso.&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/_4XfYxtaRSlk/SrJegtKgTxI/AAAAAAAAJ0E/m4ApDjVJspo/s1600-h/blog+pics4.jpg"&gt;&lt;img alt="" src="http://3.bp.blogspot.com/_4XfYxtaRSlk/SrJegtKgTxI/AAAAAAAAJ0E/m4ApDjVJspo/s400/blog+pics4.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;&lt;br /&gt;Tady je recept na testicko:&lt;br /&gt;1 1/2 hrnku mouky (hrnek 250ml)&lt;br /&gt;1 vrchovata lzicka prasku do peciva&lt;br /&gt;spetka soli,pepre,nebo vase oblibene koreni - zamichat&lt;br /&gt;dale pridat&lt;br /&gt;1 vejce&lt;br /&gt;1 lzice oleje&lt;br /&gt;1 1/2 hrnku piva&lt;br /&gt;promichat a nechat 15 az 30 minut v chladu odpocinout.Dale potrebujeme trosku mouky na obaleni ryb pred namacenim v testicku.&lt;br /&gt;Mnozstvi testicka  je asi na kilo ryb.&lt;br /&gt;&lt;br /&gt;Mezitim si usmazime hranolky pekne do zlatova.Rybu naporcujeme,osusime a lehce obalime v mouce.Potom uz jen namacime v testicku a smazime.&lt;br /&gt;&lt;br /&gt;Podavame s tatarskou omackou.&lt;br /&gt;Dobrou chut :)))&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img src="http://photos1.blogger.com/pbp.gif" alt="Posted by Picasa" style="border: 0px none ; padding: 0px; background: transparent none repeat scroll 0% 50%; -moz-background-clip: -moz-initial; -moz-background-origin: -moz-initial; -moz-background-inline-policy: -moz-initial;" align="middle" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-5472726280653004915?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/5472726280653004915/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=5472726280653004915' title='Počet komentářů: 5'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/5472726280653004915'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/5472726280653004915'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2009/09/smazena-treska-v-testicku.html' title='Smazena treska v testicku'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_4XfYxtaRSlk/SrJegtKgTxI/AAAAAAAAJ0E/m4ApDjVJspo/s72-c/blog+pics4.jpg' height='72' width='72'/><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-6952264179762971464</id><published>2009-09-15T12:12:00.000-07:00</published><updated>2009-09-16T14:54:37.814-07:00</updated><title type='text'>Susenky z ovesnych vlocek</title><content type='html'>&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;Ingredience:&lt;br /&gt;1/2 hrnku piskoveho cukru&lt;br /&gt;1 hrnek hnedeho cukru&lt;br /&gt;2 vejce&lt;br /&gt;spetka soli&lt;br /&gt;lzicka vanilky&lt;br /&gt;lzicka sody&lt;br /&gt;1 hrnek masla z burskych orisku&lt;br /&gt;zamichat(utrit) a pridat&lt;br /&gt;1 hrnek ovesnych vlocek&lt;br /&gt;1 hrnek orisku&lt;br /&gt;1 hrnek nasekane cokolady&lt;br /&gt;zamichat ,udelat hromadky na plech a pect pri 175 asi 10 minut.Jestli je testo moc suche muzete pridat par kapek mleka.&lt;br /&gt;&lt;a href="http://3.bp.blogspot.com/_4XfYxtaRSlk/Sq_nGbmkTnI/AAAAAAAAJz0/m4Sn4Xfebwg/s1600-h/blog+pics3.jpg"&gt;&lt;img alt="" src="http://3.bp.blogspot.com/_4XfYxtaRSlk/Sq_nGbmkTnI/AAAAAAAAJz0/m4Sn4Xfebwg/s400/blog+pics3.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;Ja pouzila jen hnedy cukr (pozor 1 hrnek je 250ml)cokoladu bilou a smes nasekanych mandli,orisku,slunecnicovych a dynovuch seminek.To uz je na vasi fantazii :)&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;CHOCOLATE CHIP, OATMEAL, PEANUT BUTTERCOOKIES&lt;br /&gt;Cream: 1/2 c. white sugar 1 c. brown sugar, packed 3/4 tsp. salt 2 eggs 1 tsp. vanilla 1 tsp. baking soda 1 c. peanut butter&lt;br /&gt;Add: 1 c. oatmeal 1 (12 oz.) chocolate chips 1 c. nuts&lt;br /&gt;Mix well. Drop on cookie sheet. Bake at 350 degrees until lightly browned about 10 to 12 minutes. If too dry add a few drops of milk).&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img src="http://photos1.blogger.com/pbp.gif" alt="Posted by Picasa" style="border: 0px none ; padding: 0px; background: transparent none repeat scroll 0% 50%; -moz-background-clip: -moz-initial; -moz-background-origin: -moz-initial; -moz-background-inline-policy: -moz-initial;" align="middle" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-6952264179762971464?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/6952264179762971464/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=6952264179762971464' title='Počet komentářů: 0'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/6952264179762971464'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/6952264179762971464'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2009/09/susenky-z-ovesnych-vlocek.html' title='Susenky z ovesnych vlocek'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sq_nGbmkTnI/AAAAAAAAJz0/m4Sn4Xfebwg/s72-c/blog+pics3.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-8691595701714284197.post-1348508253958559210</id><published>2009-05-21T12:37:00.000-07:00</published><updated>2009-05-25T13:56:31.631-07:00</updated><title type='text'>Sendvič</title><content type='html'>&lt;div style="margin: 0px auto 10px; text-align: center;"&gt;toustovy chleba&lt;br /&gt;pomazanka(máslo)z burských oříšku&lt;br /&gt;banan&lt;br /&gt;džem&lt;br /&gt;&lt;a href="http://2.bp.blogspot.com/_4XfYxtaRSlk/ShWtcc3RxtI/AAAAAAAAJsg/UuL7pYE0mmo/s1600-h/blog+pics.jpg"&gt;&lt;img alt="" src="http://2.bp.blogspot.com/_4XfYxtaRSlk/ShWtcc3RxtI/AAAAAAAAJsg/UuL7pYE0mmo/s400/blog+pics.jpg" border="0" /&gt;&lt;/a&gt; &lt;/div&gt;Oblibena svacina a to nejen do skoly :D&lt;div style="clear: both; text-align: center;"&gt;&lt;a href="http://picasa.google.com/blogger/" target="ext"&gt;&lt;img src="http://photos1.blogger.com/pbp.gif" alt="Posted by Picasa" style="border: 0px none ; padding: 0px; background: transparent none repeat scroll 0% 50%; -moz-background-clip: -moz-initial; -moz-background-origin: -moz-initial; -moz-background-inline-policy: -moz-initial;" align="middle" border="0" /&gt;&lt;/a&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8691595701714284197-1348508253958559210?l=zmojikuchyne.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://zmojikuchyne.blogspot.com/feeds/1348508253958559210/comments/default' title='Komentáře k příspěvku'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=8691595701714284197&amp;postID=1348508253958559210' title='Počet komentářů: 3'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/1348508253958559210'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/8691595701714284197/posts/default/1348508253958559210'/><link rel='alternate' type='text/html' href='http://zmojikuchyne.blogspot.com/2009/05/sendvic.html' title='Sendvič'/><author><name>Monika</name><uri>http://www.blogger.com/profile/11674622941935039247</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='32' src='http://3.bp.blogspot.com/_4XfYxtaRSlk/Sb2p_oZt-UI/AAAAAAAAJdU/zNhCtqUxofg/S220/hats%2B001.jpg'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_4XfYxtaRSlk/ShWtcc3RxtI/AAAAAAAAJsg/UuL7pYE0mmo/s72-c/blog+pics.jpg' height='72' width='72'/><thr:total>3</thr:total></entry></feed>
